Le week-end dernier, le Houston, La succursale TX a célébré sa 7e écrevisse annuelle!
“We do this once a year to show appreciation to our customers, employés, et les fournisseurs. We don’t get many chances to see everyone we do business with outside of work hours, so it’s a great day to show thanks. This year we raised over $12K from vendors. We went through 700lbs of crawfish, 60lbs of shrimp, burgers, hot dogs, sausage, vegetables, boudin, and other Cajun favorites! Every year the attendance grows. We estimate the turnout was in the hundreds for 2023. Customers and their families were rolling in all day. We had multiple vendors show support this year and even had members from GIC corporate and HR team come in from out of town. The weather was perfect, and the feedback has been amazing. A special thanks to the branch employees that put in so much work not only Saturday but the weeks leading up. They are truly the ones that make this event great! We hope to see you all (y’all) next year!”
Follow the link to watch the Crawfish Boil photo montage!
